Electrical Equipment

Boiler Coffee machine Hotcupboard Servery Carvery Fryer Fridges Convection oven

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 EC05  ELEC BOILER 20+ LITRES 13A 3kw    If full with cold water allow 1 hour to boil. Do not use with extension lead 13A 3kW. 20 litres is sufficient for 100 cups of tea. Use an urn (EC03) or teapot (EA04 6 pint 24 cups) to make the tea.
User tip:- keep topping up! keep checking the water level!!
Flip top tap.
Size Dia 14in/36cm H 14.5in/37cm

ELEC BOILER 20+ LITRES 13A 3kw
EC05 ELEC BOILER 20+ LITRES 13A 3kw15.46
 ED13  ELEC CARVERY WITH SINGLE LAMP    Spikes on top gravy pot heat control. 4A 900w
Size W 24.5in/62cm D13in/33cm H 33.5in/85cm Base unit H 8.5in/22cm

ELEC CARVERY WITH SINGLE LAMP
ED13 ELEC CARVERY WITH SINGLE LAMP20.80
 ED31  ELEC CARVERY WITH DOUBLE LAMPS    Spiked tray for meat joint 13x14x3 inches. Gravy container 13x7x6 inches. Distance between spiked tray and lamps is 15 inches. 1.3kW at 6.5Amps heat control.
Size W 38in/97cm D 19in/48cm H33.5in/85cm Base unit H 9in/23cm

ELEC CARVERY WITH DOUBLE LAMPS
ED31 ELEC CARVERY WITH DOUBLE LAMPS37.45
 EB05  COFFEE FILTER MACHINE    Put water into well at top. Coffee in holder/funnel and slide in. Plug in machine and press brewing button. Put 1st jug under funnel, 2nd jug on top hotplate. 2 x 3 pint jugs 2.2kw. Filter papers supplied.
Size W 13.5in/34cm D 8in/20cm H 24in/61cm. Height without jug 16in/41cm

COFFEE FILTER MACHINE
EB05 COFFEE FILTER MACHINE28.21
 EB06  COFFEE PERCOLATOR 100 CUP    1.7kw With basket and stem removed fill coffee maker with COLD water. Marks on inside of coffee maker show water levels. Press stem into heating unit well in bottom of coffee maker. Put basket on stem. Put coffee in basket. Lock on lid. Coffee is ready when light in base glows.
Size W 10in/25cm D 10in/25cm H 22in/56cm

COFFEE PERCOLATOR 100 CUP
EB06 COFFEE PERCOLATOR 100 CUP29.86
 ED25  ELEC TWIN FRYER 2x13AMP 20 Ltr    Heat controller drain pipe. 2 x 13A 2 x 3kw. Needs two 13 amp plug sockets.
DO NOT USE AN EXTENSION LEAD

Size W 24in/61cm D 24in/61cm H 15in/38cm
Basket W 7.5in/19cm D 12in/30cm H 4in/10cm

ELEC TWIN FRYER 2x13AMP 20 Ltr
ED25 ELEC TWIN FRYER 2x13AMP 20 Ltr46.82
 WE06  FRIDGE FOOD 13.2 cu ft x 6ft HIGH    GLASS FRONTED 13.2 cu ft temperature range -1/+18 C2.5A 340W. 5 shelves Digital Thermometer on outside shows actual temperture inside.
Allow gas in fridge to settle for 1 hour before switching on.
Press temperature control button once to see the cabinet temperature setting. To adjust the temperature hold button down:- let go when required temperature comes up (after 18 it rolls round to -1)
Size EXT. W 23in/39cm D 28in/72cm H 70in/178cm
Size INT. W 20in/52cm D 18in/46cm H 60in/153cm

FRIDGE FOOD 13.2 cu ft  x  6ft HIGH
WE06 FRIDGE FOOD 13.2 cu ft  x  6ft HIGH78.90
 ED05  HOTCUPBOARD SMALL 4 SHELF    224 plates or 16 veg dishes (14 in) or 8 veg dishes (20in) or 32 plated meals. 4.5A 1Kw Dial temperature control.
Size EXT. W 16in/41cm D 25in/64cm H 50in/127cm
Size INT. W 14in/35cm D 21in/53cm H 38in/96cm

HOTCUPBOARD SMALL 4 SHELF
ED05 HOTCUPBOARD SMALL 4 SHELF30.92
 ED16  HOTCUPBOARD MOBILE MEDIUM 3kW    240 plates or 24 veg dishes (14in) or 6 veg dishes (20in) or 36 plated meals. 1kw 3 heated shelves.
Size EXT. W 40in/102cm D 20.5in/52cm H 33.5in/85cm
Size INT. W 33in/84cm D 18.5in/47cm H 23in/58cm

HOTCUPBOARD MOBILE MEDIUM 3kW
ED16 HOTCUPBOARD MOBILE MEDIUM 3kW41.59
 ED04  HOTCUPBOARD MOBILE LARGE ELEC    240 plates or 16 veg dishes (14in) or 9 veg dishes (20in) or 36 plated meals. 3A 750w One element only in base. Air circulated heats top and bottom shelves. On / off plus temperature control. 2 shelves. Solid top for serving over.
Size EXT. W 47in/120cm D 25in/63cm H 35.5in/90cm
Size INT. W 37in/94cm D 22in/56cm H 20in/51cm

HOTCUPBOARD MOBILE LARGE ELEC
ED04 HOTCUPBOARD MOBILE LARGE ELEC55.45
 ED22  ELEC HOTCUPD MOBILE 6 POT BM    Dry well bain marie. The b/m will take 3 full size gastronorm or 6 half size containers. Inside: total of 385 plates or 40 veg dishes (14in) or 12 veg dishes (20in) or 16 BS tins. 4A 1Kw Element in base and in top. 2 metal shelves. 2 Temperature control knobs. 1 on/off switch.
Size EXT. W 47in/119cm D 26in/66cm H 36in/91cm
Size INT. W 44in/111cm D 21in/53cm H 19in/48cm

ELEC HOTCUPD MOBILE 6 POT BM
ED22 ELEC HOTCUPD MOBILE 6 POT BM60.38
 ED12  SERVERY 3 LIGHTS    Heated base with temperature control. Three heat lamps over the top. 6A 1225W.
Size W 43in/110cm D 20in/51cm H 29in/74cm

SERVERY 3 LIGHTS
ED12 SERVERY 3 LIGHTS33.07
 DA48  SOUP KETTLE 2 GALL ELEC    Wet heat only. Put about half a litre of water in the space between the stainless steel liner and the internal aluminium liner. Removable hinge and lid. S/S inner comes out for cleaning. 475W. Temperature control dial.
Size EXT. Dia 13in/33cm H 15in/38cm
Size INT. Dia 8.5in/21cm H 10in/25cm

SOUP KETTLE 2 GALL ELEC
DA48 SOUP KETTLE 2 GALL ELEC20.77
 ED43  CONVECTION OVEN LINCAT 3 kW    4 Shelves and/or 4 full size gastronorm containers. Needs full 13 AMP supply taking 3kW of power.
When pllugged in Mains Light (top right) will light up. Press mains switch (top left) to '1' and it will light up. 'Hold' switch should be in 'Off' position. Set thermostat control knob to desired cooking temperature. Oven light will go off when temperature reached.
DO NOT USE AN EXTENSION LEAD
Size EXT. W 24in/86cm D 27in/69cm H 35.5in/90cm
Size INT. W 21in/54cm D 14.5in/37cm H 17in/43cm

CONVECTION OVEN LINCAT 3 kW
ED43 CONVECTION OVEN LINCAT 3 kW90.65
Prices do not include VAT