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CATER-HIRE (Worcester) LTD
Unit J, Gregory's Bank, Worcester, WR3 8AB
Free Phone 0800 0730845 ----- www.cater-hire.co.uk ----- Fax 0870 7019995
Cater-Hire Catalogue
| Free Quotation | Please add 15% VAT | Free Advice |
Gas Equipment | |||
| EH04 14.79 BOILER BUTANE 20+ LTR If filled with cold water allow 1 hour to boil. User tip: keep topping up!! Keep checking the level of water!! Flip top tap. Requires butane (blue) gas bottle. NB the type of fitting if you are intending to supply your own gas! Size Inches 12.5 x 12.5 x 20 |  | EH03 59.72 BBQ SOLID TOP 3 BURNER PROPANE Legs fold for transport. Catering size. Closed height 7 inches. 49kg(weight). Fat drain (put container under) (50 steaks in 20 mins) 13kw 3 gas controls. Connect to gas bottle turn gas on press in switch light with naked flame from underneath. Although this very versatile piece of equipment can be handled by one person it is preferable to have two people to actually put it up in the working position. Make sure all four legs are rigidly in place before use. When up do not move its position as this may unlock the legs. Simple to clean pour cold soapy water over immediately after use. Size 45in x 23in x 33.5in |  |
| EH05 100.25 COOKER SIX RING PROPANE 6 gas rings on top which will take 6 x 12in (24pint) saucepans (EB02) 2 oven shelves. In Oven: 8 BS tins (EC18) or 4 Roast tins 12 x 16 x 2.7 (WF46) or 2 Roast tins 16 x 20 x 2.7 (WF47) Ovenlights with spark ignition (hold plunge button in). To light gas rings- push knob in turn keep depressed light with match. MUST HAVE A FULL BOTTLE OF GAS. Size Ext(Int) Inches 35.5(28) x 33.5(21) x 36(14) |  | EH09 87.39 FRYER DEEP FAT DBLE GAS 20 Ltr Two Baskets with lids (each 5.5in x 13.25in x 5.5in). Gas lasts about 8 hrs.To light:connect to gas bottle turn gas on turn temperature control to full turn gas tap on fryer to on turn switch to pilot & hold in for 20 secs.Ignite pilot light with taper.Hold pilot button in for 10 secs slowly letting out.Then turn switch full on. MUST HAVE A FULL BOTTLE OF GAS. Size External 16 x 30 x 49 in Size Internal 5.5 x 13.25 x 5.5 inches |  |
| EH01 27.57 GAS RING DOUBLE PROPANE Takes 2 saucepans 24pint (EB02) Connect to gas turn gas bottle on and turn gas control knob at front of equipment to full. Light with naked flame to underneath the burner. It can be floor mounted or set on a table top. Size inches 39 x 14 x 7 |  | EH11 76.50 HOTCUPD 6 POT BM PROPANE Fill bain marie with water to marked level. The bain marie will take 3 full sized gastronorm containers or 6 half size(or other combinations). The heating cabinet will take either 20 x 14in veg dishes inc. lids or 8 x 20in veg dishes with lids or 8 BS tins or 237 plates. Size Ext(Int)inches 51.5(40.5) 27.5(20.5) 35.5(9) |  |
| EH97 68.25 HOTCUPD PROPANE SINGLE This stainless steel hotcupboard has two sliding doors and two internal shelves. The top of the hotcupboard can be used as a serving top [and is heated]. it will take either 240 plates or 28 x14inch veg dishes with lids or 12 x 20inch banqueting dishes with lids or 48 plated meals. Size Ext(Int)inches 47(40) x 27.5(22) x 37(24) |  | EH98 108.67 HOTCUPD PROPANE DOUBLE This is a very versatile piece of equipment and is actually about 2.5 bigger that the single hotcupboard. It will take either 77 x 14inch veg dishes with lids or 30 x 20inch banquetting dishes with lids or 910 10inch meat plates or 112 plated meals [10 inch plates on plate rings] or gastronorm containers or baking trays or even saucepans! There are four internal shelves with two sliding s/s doors. The unit is set on wheels. Size Ext(Int)inches 47(40) x 27.5(22) x 63(49) |  |
| GA01 20.00 GAS BOTTLE BLUE or YELLOW BUTANE 15kg For use with gas boiler EH04 only. The gas will last up to 24 hours. The fitting is a snap on type and requires no spanner. If you are supplying your own gas please ensure your fittings are compatible. |  | GA07 25.00 GAS BOTTLE RED PROPANE 19kg For use with all propane equipment. The gas will last up to 16 hours (exc. fryer). The fitting is a reverse thread screw - tighten using a spanner. The spanner is supplied free of charge (5 if not returned). Gas bottles need to be outside. |  |
| EH99 0.00 HOTCPBD LIGHTING INTRUCTIONS Hotcupboards EH97, EH98 and EH16 have the same set of buttons. Top Button (red lightening) is the spark ignition button Middle dial is temperature control. Lower left white circle is the cut out button. Lower right red star button is the gas draw through button. Connect to the gas bottle (NB reverse thread) turn gas on press red star button in for 20 seconds to allow for the gas to come through. Press red (lightening) button for the pilot to light. Turn temperature control knob up to ignite main burner. [White knob depressed will cut out the gas. Allow 1 minute before re-ignighting] |  | ||
Furniture | |||
| FB02 3.97 TABLE 6ft x 2ft 3in METAL LEGS Seats 3 each side (total 6) or two put together lengthwise will seat 7 each side (total 14). If required table cloth FA42 108inx54in to cover for dining or as a buffet table with drop to floor one side (with other edge to edge of table). Table height 30in/77cm Board Room Style - 4 tables plus 2 'D' ends will seat 20. |  | FB05 3.57 TABLE FOR WEDDING CAKE 3ft This table is ideal for the wedding cake. If reqd table cloth FA41 88in round will cover to the floor. Height 28.5in / 720mm |  |
| FB03 4.95 TABLE 4ft DIAM METAL FOLD LEGS Seats 6. If required table cloth FA41 88in round. Table Height 30in/76cm |  | FB04 6.79 TABLE 5ft DIAM METAL FOLD LEGS Seats 8. If required table cloth FA41 88in round Table Height 30in/76cm |  |
| FB01 8.97 TABLE 6ft DIAM METAL FOLD LEGS Seats 10 comfortably (with one or two more if you are prepared to sit close together!). If required table cloth FA44 106in diameter Table Height 30in/76cm |  | FB17 3.97 TABLE D END 2ft 3in x 4ft 6in Two trestles (FB02) side by side with a D end at each end will provide oval seating for 12 or with 4 trestles oval seating for 20. If required table cloth FA41 88in round. Table Height 30in/77cm |  |
| FB06 1.41 CHAIR FOLD POLYPROP BLUE Folded flat a stack of 10 chairs equals 11in high in your boot! Ideal for outside use. W18in x D15.5in x H31.5in Seat Height17.5in |  | FB19 2.77 CHAIR ROYAL BLUE DRAYLON STACKING Chair stacks in tens. Upholstered back and base in royal blue, black frame. 16in width x 21in deep x 34in high x 17.5in seat height 41cm width x 54cm deep x 87cm high x 45cm seat height |  |
| FB07 3.08 CHAIR GILT BANQUETING Traditional wooden gilt frame with gold upholstered seat. Stack 6 high. W16in x D15in x H34.5in Seat Height19.5in |  | FB20 1.62 CHAIR BISTRO WHITE HIGH BACK Rigid frame, stacks in tens. W17.5in x D20in x H34.5in Seat Height17.5in |  |
| FB11 5.59 PATIO TABLE 3ft DIAM WHITE Detachable legs with central hole for umbrella. Use with 5 FB20 bistro chairs around table and FB13 umbrella Height 71cm / 29inches. |  | FB13 3.52 PATIO UMBRELLA AND BASE The umbrella has green and white stripes. Use with FB11 patio table. Height 192cm / 6ft 3.5in |  |
| FB14 7.70 COAT RAIL + 30 HANGERS Folds flat to 24x4x72 inches. W72in x D24in x H64in |  | FB18 44.43 PLATE TREE 84 PLATES 6FT HIGH 4 plates x 21 high plates clip on. Unit folds flat. W19in x D19in x H75in |  |
| FB98 0.00 BOARDROOM STYLE SEATING PLANS Using FB02 trestle tables and FB17 'D' ends in combination compact seating can be arranged. |  | FB99 0.00 ROUND TABLE SEATING PLANS Round tables can provide for an efficient seating plan. The 4ft round can seat 7 for informal occasions, the 5ft can seat 10 and the 6ft can seat 12 when used this way. |  |
| FB30 80.00 MINI MARQUEE 3M X 3M C/W SIDES MINI MARQUEE 3M X 3M C/W SIDES |  | FB35 20.00 ERECT & DISMANTLE MINI MARQUEE |  |
| FB38 10.00 LIGHT SET FOR MINI MARQUEE - 8 | | ||
Electrical Equipment | |||
| EC05 15.46 ELEC BOILER 20+ LITRES 13A 3kw If full with cold water allow 1 hour to boil. Do not use with extension lead 13A 3kW. 20 litres is sufficient for 100 cups of tea. Use an urn (EC03) or teapot (EA04 6 pint 24 cups) to make the tea. User tip:- keep topping up! keep checking the water level!! Flip top tap. Size Dia 14in/36cm H 14.5in/37cm |  | ED13 20.80 ELEC CARVERY WITH SINGLE LAMP Spikes on top gravy pot heat control. 4A 900w Size W 24.5in/62cm D13in/33cm H 33.5in/85cm Base unit H 8.5in/22cm |  |
| ED31 37.45 ELEC CARVERY WITH DOUBLE LAMPS Spiked tray for meat joint 13x14x3 inches. Gravy container 13x7x6 inches. Distance between spiked tray and lamps is 15 inches. 1.3kW at 6.5Amps heat control. Size W 38in/97cm D 19in/48cm H33.5in/85cm Base unit H 9in/23cm |  | EB05 28.21 COFFEE FILTER MACHINE Put water into well at top. Coffee in holder/funnel and slide in. Plug in machine and press brewing button. Put 1st jug under funnel, 2nd jug on top hotplate. 2 x 3 pint jugs 2.2kw. Filter papers supplied. Size W 13.5in/34cm D 8in/20cm H 24in/61cm. Height without jug 16in/41cm |  |
| EB06 29.86 COFFEE PERCOLATOR 100 CUP 1.7kw With basket and stem removed fill coffee maker with COLD water. Marks on inside of coffee maker show water levels. Press stem into heating unit well in bottom of coffee maker. Put basket on stem. Put coffee in basket. Lock on lid. Coffee is ready when light in base glows. Size W 10in/25cm D 10in/25cm H 22in/56cm |  | ED25 46.82 ELEC TWIN FRYER 2x13AMP 20 Ltr Heat controller drain pipe. 2 x 13A 2 x 3kw. Needs two 13 amp plug sockets. DO NOT USE AN EXTENSION LEAD Size W 24in/61cm D 24in/61cm H 15in/38cm Basket W 7.5in/19cm D 12in/30cm H 4in/10cm |  |
| WE06 78.90 FRIDGE FOOD 13.2 cu ft x 6ft HIGH GLASS FRONTED 13.2 cu ft temperature range -1/+18 C2.5A 340W. 5 shelves Digital Thermometer on outside shows actual temperture inside. Allow gas in fridge to settle for 1 hour before switching on. Press temperature control button once to see the cabinet temperature setting. To adjust the temperature hold button down:- let go when required temperature comes up (after 18 it rolls round to -1) Size EXT. W 23in/39cm D 28in/72cm H 70in/178cm Size INT. W 20in/52cm D 18in/46cm H 60in/153cm |  | ED05 30.92 HOTCUPBOARD SMALL 4 SHELF 224 plates or 16 veg dishes (14 in) or 8 veg dishes (20in) or 32 plated meals. 4.5A 1Kw Dial temperature control. Size EXT. W 16in/41cm D 25in/64cm H 50in/127cm Size INT. W 14in/35cm D 21in/53cm H 38in/96cm |  |
| ED16 41.59 HOTCUPBOARD MOBILE MEDIUM 3kW 240 plates or 24 veg dishes (14in) or 6 veg dishes (20in) or 36 plated meals. 1kw 3 heated shelves. Size EXT. W 40in/102cm D 20.5in/52cm H 33.5in/85cm Size INT. W 33in/84cm D 18.5in/47cm H 23in/58cm |  | ED04 55.45 HOTCUPBOARD MOBILE LARGE ELEC 240 plates or 16 veg dishes (14in) or 9 veg dishes (20in) or 36 plated meals. 3A 750w One element only in base. Air circulated heats top and bottom shelves. On / off plus temperature control. 2 shelves. Solid top for serving over. Size EXT. W 47in/120cm D 25in/63cm H 35.5in/90cm Size INT. W 37in/94cm D 22in/56cm H 20in/51cm |  |
| ED22 60.38 ELEC HOTCUPD MOBILE 6 POT BM Dry well bain marie. The b/m will take 3 full size gastronorm or 6 half size containers. Inside: total of 385 plates or 40 veg dishes (14in) or 12 veg dishes (20in) or 16 BS tins. 4A 1Kw Element in base and in top. 2 metal shelves. 2 Temperature control knobs. 1 on/off switch. Size EXT. W 47in/119cm D 26in/66cm H 36in/91cm Size INT. W 44in/111cm D 21in/53cm H 19in/48cm |  | ED12 33.07 SERVERY 3 LIGHTS Heated base with temperature control. Three heat lamps over the top. 6A 1225W. Size W 43in/110cm D 20in/51cm H 29in/74cm |  |
| DA48 20.77 SOUP KETTLE 2 GALL ELEC Wet heat only. Put about half a litre of water in the space between the stainless steel liner and the internal aluminium liner. Removable hinge and lid. S/S inner comes out for cleaning. 475W. Temperature control dial. Size EXT. Dia 13in/33cm H 15in/38cm Size INT. Dia 8.5in/21cm H 10in/25cm |  | ED43 90.65 CONVECTION OVEN LINCAT 3 kW 4 Shelves and/or 4 full size gastronorm containers. Needs full 13 AMP supply taking 3kW of power. When pllugged in Mains Light (top right) will light up. Press mains switch (top left) to '1' and it will light up. 'Hold' switch should be in 'Off' position. Set thermostat control knob to desired cooking temperature. Oven light will go off when temperature reached. DO NOT USE AN EXTENSION LEAD Size EXT. W 24in/86cm D 27in/69cm H 35.5in/90cm Size INT. W 21in/54cm D 14.5in/37cm H 17in/43cm |  |
Stainless Steel | |||
| DA20 1.40 SS COFFEE/TEA POT 3 1/2 PT | | DA21 1.15 SS COFFEE/TEA POT 2 1/2 PT | |
| DA01 0.19 SS COUPE DISH | | DA25 0.58 SS CREAM JUG 9 oz | |
| DA32 3.00 SS FISH SALVER 30 | | DA19 0.65 SS GRAVY BOAT 10 oz | |
| DA36 2.05 SS ICE BUCKET INSULATED | | DA24 0.65 SS MILK JUG 20 oz | |
| DA17 0.90 SS SALT AND PEPPER | | DA12 1.15 SS SERVING FLAT 18in | |
| DA13 1.40 SS SERVING FLAT 20in | | DA14 2.05 SS SERVING FLAT 24 X 16 | |
| EA06 0.53 SERVING TONGS | | DA53 3.50 SS SOUP TUREEN WITH LID AND LADLE 10PT | |
| DA26 0.55 SS SUGAR BOWL | | EA04 2.25 TEA POT 6PT | |
| DA16 1.30 SS TRAYS ROUND 16 INCH | | DA02 1.25 SS VEG DISH OPEN 10 INCH | |
| DA03 1.28 SS VEG DISH OPEN 12 INCH | | DA05 1.28 SS VEG DISH 2 DIV 12in | |
| DA10 1.40 SS VEG DISH 14 x 8 OPEN | | DA04 1.40 SS VEG DISH 2 DIV 14in | |
| DA55 1.35 SS VEG DISH 3 DIV 14 INCH | | DA06 2.25 SS VEG DISH 20 x 12 OPEN | |
| DA07 2.50 SS VEG DISH 2 DIV 20 X 12 | | DA08 2.45 SS VEG DISH 3 DIV 20 X 12 | |
| DA51 1.10 SS VEG DISH LIDS 14 | | DA11 1.16 SS VEG DISH LID 20in OVAL | |
| DA44 2.65 SS WINE COOLER | | ||
Sundry Equipment | |||
| EA01 0.38 BREAD BASKET | | EA02 0.16 BUFFET GLASS CLIP Buffet clip attaches to plate and your glass rest in the clip, providing for one handed clapping! |  |
| EA19 3.57 CAFETIERE (12 CUP) Provide 12 demitasse cups of coffee. Instructions: 1) Preheat glass with hot water. 2) Put in fresh medium ground coffee. 3) Pour in boiling water and stir. Replace lid, leave for 5 minutes. 4) Slowly push the plunger down. Dimensions: 10 inches (24cm) tall, 4.5 inches (12cm) diameter. 2.65 pints (1.5 litres). |  | DA34 4.23 CANDELABRA 3 CANDLE HOLDERS Takes 1.25in dia candles (not supplied) Dimensions: 11in/27cm wide x 9.25in/23.5cm high |  |
| EC09 14.59 CHAFING DISH OVAL Complete with 20-inch Banqueting dish. Consists of supporting frame with two fuel holders in base. Put water into lower well dish to about 1.5 inches. The 20-inch banqueting dish rests on the well. Lid supplied. Needs two fuel (See EC10). This may sound obvious but do not spoon out the fuel into the holder, just put the can of fuel into the holder! |  | EC10 2.04 CHAFING DISH FUEL Each can of fuel contains 200g of jelled ethanol. (Contains 2.75% methanol). Caution: do not use near fire or flame. Keep away from children. If swallowed, call poison centre or doctor. Instructions: remove lid, place can into holder. This may sound obvious but do not spoon out the fuel into the holder, just put the can of fuel into the holder! Light fuel with match; lasts about one hour. Need two per chafer. (See EC09 Chafing Dish Oval). |  |
| EB01 1.57 COLANDER 14in/36cm dia x 6in/15cm high See EB02 Saucepan 24pt. |  | EG02 12.49 FISH KETTLE LARGE 36 36in/90cm long x 10.5in/27cm wide x 8in/20cm deep |  |
| EA17 4.07 JUG INSULATED LARGE JUG INSULATED 3.5 PINTS 11in/28cm high x 7in/18cm dia |  | EA07 0.17 PLATE RING | |
| EG01 12.75 PUNCH BOWL AND LADLE EPNS 10 PT | | WF44 4.59 ROAST TINS 17 x 20 | |
| WF46 4.59 ROAST TINS 12 x 16 | | WF47 4.59 ROAST TIN 16 x 20 | |
| WF05 4.59 GAST VERY DEEP HALF SIZE | | WF38 4.08 GAST CARVERY BASE AND DISH | |
| WF03 4.59 GAST SHALLOW WHOLE | | EB02 5.61 SAUCEPAN 24PT SAUCEPAN 24PT 12 diamx7.5 deep |  |
| EB03 9.69 SAUCEPAN 40PT | | EB04 9.69 SAUCEPAN 40PT SAUCEPAN 40PT 14 diam x 8.5 dp | |
| WE07 0.55 KITCHEN SPOON WHOLE | | WE11 0.55 KITCHEN SPOON PERFORATED | |
| WE25 1.00 SPIDER (VEG STRAINER 8in) | | EC18 3.33 BS TIN INC LID 10 x 16 x 3 | |
| EA03 1.02 TRAY LAMINATED 18 X 14 | | EF01 14.99 WEDDING CAKE STAND SQUARE 16 16inch / 41cm square |  |
| EF02 14.99 WEDDING CAKE STAND 16in ROUND 16in / 41cm Dia. |  | EF03 2.36 WEDDING CAKE KNIFE 14in/36cm long |  |
| EF05 12.75 WEDDING CAKE STAND 3 TIER 21 Overall height 21in. Top ring dia 6in x Mid ring dia 8.5in x Base ring dia 11in. |  | WE13 2.24 TABLE NUMBER HOLDER 16in/40cm high plus number card. |  |
| EC03 12.65 URN TEA INSULATED 20+ LITRE This insulated urn will keep fluids hot or cold, depends what you put into it! This may sound obvious but do not put onto a gas or electric hob. Flip top tap. Will hold 20 litres (5 gallons) of fluid (about 100 cups of tea/coffee). If you want to boil water see gas boiler EH04 or electric boiler EC05. |  | ||
Glassware | |||
| CB66 0.20 GLASS TULIP 5oz 14cl Suitable for White wine or juice Height 6in x Rim dia 2in Height 155mm x Rim dia 50mm |  | CB69 0.20 GLASS WHISKY SHORT 7oz Suitable for Spirits, water, juice Height 3.5in x Rim dia 2.5in Height 90mm x Rim dia 60mm |  |
| CB04 0.23 GLASS PARIS GOBLET 6 2/3oz Suitable for Red wine, juices Height 5in x Rim dia 2.5in Height 130mm x Rim dia 65mm |  | CB70 0.25 GLASS GOBLET 11oz Suitable for Prawn Cocktail, Red wine Height 6in x Rim dia 3in Height 150mm x Rim dia 80mm | |
| CB05 0.23 GLASS ELEGANCE GOBLET 6 oz Suitable for Wine, juice or water Height 6in x Rim dia 2.5in Height 155mm x Rim dia 60mm |  | CB06 0.24 ELEGANCE GOBLET Med 7oz Suitable for Wine, juice or water Height 6.5in x Rim dia 2.75in Height 165mm x Rim dia 70mm | |
| CB44 0.20 GLASS TULIP 6oz 17cl Suitable for White wine or juice Height 6.5in x Rim dia 2in Height 165mm x Rim dia 55mm | | CB08 0.25 ELEGANCE GOBLET LARGE 9oz Suitable for Wine, juice or water Height 7in x Rim dia 3in Height 175mm x Rim dia 75mm | |
| CB17 0.25 GLASS FLUTE 6oz 17cl Suitable for Sparkling wine, champagne Height 7.75in x Rim dia 2in Height 170mm x Rim dia 50mm |  | CB09 0.32 TALL WINE GLASS 10oz Suitable for Wine Height 8.5in x Rim dia 2.5in Height 210mm x Rim dia 65mm | |
| CB07 0.20 GLASS SHERRY Height 4.5in x Rim dia 2in Height 110mm x Rim dia 45mm |  | CB30 0.24 GLASS WHISKY MEDIUM 10oz 28cl Suitable for Spirits, water, juice, mixers Height 5in x Rim dia 2.5in Height 130mm x Rim dia 65mm | |
| CB10 0.20 GLASS HALF PINT NONIC Suitable for Beer, soft drinks Height 4.75in x Rim dia 2.5in Height 120mm x Rim dia 65mm |  | CB12 0.24 GLASS PINT NONIC Suitable for Beer, soft drinks Height 6in x Rim dia 3.25in Height 155mm x Rim dia 85mm |  |
| CB23 0.22 GLASS BRANDY LARGE Height 4.5in x Rim dia 2in Height 115mm x Rim dia 55mm | | CB14 0.20 GLASS PORT Height 4in x Rim dia 1.5in Height 100mm x Rim dia 40mm | |
| CB18 0.24 GLASS CHAMPAGNE SAUCER Height 4in x Rim dia 3.25in Height 105mm x Rim dia 85mm | | CB21 1.63 GLASS DECANTER (WITH TOP) Suitable for Wine or water Height 11in x Rim dia 1.75in Height 275mm x Rim dia 45mm |  |
| CB24 2.24 GLASS PUNCH BOWL 8 PINT Suitable for Fruit punch Height 5.5in x Rim dia 11.75in Height 135mm x Rim dia 300mm |  | CB25 0.24 GLASS PUNCH CUPS Suitable for 20 cups per Punch bowl! Height 3in x Rim dia 3in Height 75mm x Rim dia 80mm |  |
| CB01 1.00 GLASS JUG 2PT Suitable for Water, fruit juice Height 7.5in x Rim dia 3.75in Height 185mm x Rim dia 95mm |  | CB02 0.55 GLASS BOWL 4PT Suitable for Trifle, salads. Height 3.75in x Rim dia 8.5in Height 95mm x Rim dia 215mm |  |
| CB20 0.24 GLASS SUNDAE DISH Suitable for Trifle, strawberries Height 3.25in x Rim dia 3.5in Height 80mm x Rim dia 90mm |  | CB03 0.39 GLASS ASHTRAY Height 1.25in x Rim dia 3.75in Height 35mm x Rim dia 100mm |  |
Crystal Glass | |||
| CA01 0.35 CUT CRYSTAL 17cl GOBLET 13cm HIGH Suitable for White wine Height 5.5in x Rim dia 2.75in Height 140mm x Rim dia 70mm |  | CA11 0.35 CUT CRYSTAL 24cl GOBLET 19cm HIGH Suitable for red or white wine Height 7.5in x Rim dia 3in Height 195mm x Rim dia 75mm | |
| CA02 0.35 CUT CRYSTAL 17cl TULIP 17cm HIGH Suitable for white or sparkling wine or fruit juice Height 6.75in x Rim dia 2.25in Height 170mm x Rim dia 60mm |  | CA12 0.35 CUT CRYSTAL 16cl FLUTE 21cm HIGH Suitable for sparkling wine or champagne Height 8.25in x Rim dia 2in Height 210mm x Rim dia 50mm | |
| CA03 0.35 CUT CRYSTAL 12cl SHERRY 12cm HIGH Suitable for sherry or white wine Height 5in x Rim dia 2.5in Height 125mm x Rim dia 65mm |  | CA05 0.35 CUT CRYSTAL 17cl BRANDY 12cm HIGH Suitable for brandy Height 5in x Rim dia 2in Height 125mm x Rim dia 55mm | |
| CA04 0.35 CUT CRYSTAL 25cl WATER GLASS 9cm Suitable for water/whisky or whiskey Height 3.5in x Rim dia 3.25in Height 90mm x Rim dia 80mm |  | CA07 2.00 CUT CRYSTAL JUG 2 PT Suitable for water or fruit juice Height 7.25in x Rim dia 4.5in Height 185mm x Rim dia 115mm | |
| CA21 0.38 CLEAR CRYSTAL GRAND VIN 34cl MICHELANGELO MASTERPIECE GRAND VIN 34cl 20cm (12fl oz x 8inch high) |  | CA22 0.38 CLEAR CRYSTAL WINE 23cl MICHELANGELO MASTERPIECE WINE 23cl 19cm (8fl oz x 7.5inches high) | |
| CA23 0.38 CLEAR CRYSTAL BURGUNDER 40cl MICHELANGELO MASTERPIECE BURGUNDER 40cl 19cm (14fl oz x 7.5inches high) | | CA24 0.38 CLEAR CRYSTAL FLUTE 19cl MICHELANGELO MASTERPIECE FLUTE 19cl 20cm (6 2/3 fl oz x 8 inches high) | |
| CA25 0.38 CLEAR CRYSTAL MARTINI 21cl MICHELANGELO MASTERPIECE MARTINI 21cl 18cm (7.5 fl oz x 7 inches high) | | CA26 0.28 CLEAR CRYSTAL LIQUEUR/SHOT 7cl MICHELANGELO MASTERPIECE LIQUEUR/SHOT/SHERRY 7cl 9.5cm (2.5fl oz x 3.75 inches high) |  |
Linen | |||
| FA42 7.37 TABLECLOTH WHITE 108x54 | | FA41 8.52 TABLECLOTH ROUND 88 INCH | |
| FA44 9.67 TABLECLOTH ROUND WTE 106 INCH | | FA40 8.52 TABLECLOTH 90 X 90 | |
| FA04 0.89 SERVIETTE WHITE 20 in SQUARE | | ||
Crockery | |||
| AA01 0.28 WHITE AND GOLD SIDE PLATE | | AA02 0.28 WHITE AND GOLD FISH PLATE | |
| AA03 0.28 WHITE AND GOLD MEAT PLATE | | AA04 0.28 WHITE AND GOLD OATMEAL BOWL | |
| AA05 0.28 WHITE AND GOLD TEA CUP | | AA06 0.28 WHITE AND GOLD TEA SAUCER | |
| AA07 0.28 WHITE AND GOLD COFFEE CUP DEMI | | AA08 0.28 WHITE AND GOLD COFFEE SAUCER | |
| AA09 1.00 WHITE AND GOLD SUGAR BASIN | | AA10 1.10 WHITE AND GOLD CREAM JUG 12oz | |
| AA11 1.85 WHITE AND GOLD GRAVY BOAT STD | | AA12 3.02 WHITE VEG DISH AND LID | |
| AA13 2.05 WHITE CRUET SET | | AA14 3.23 WHITE AND GOLD TEA POT | |
| AA15 3.35 WHITE AND GOLD COFFEE POT | | AA16 0.28 WHITE AND GOLD SOUP PLATE | |
| AA18 0.28 WHITE AND GOLD BUTTER DISH | | AW01 0.23 WHITE EMB SIDE PLATE | |
| AW02 0.23 WHITE EMB FISH PLATE WHITE EMB FISH PLATE 8in |  | AW03 0.23 WHITE EMB MEAT PLATE WHITE EMB MEAT PLATE 10in |  |
| AW25 0.23 WHITE EMB LARGE PLATE WHITE EMB LARGE PLATE 11in |  | AW35 0.40 WHITE EMB PASTA PLATE | |
| AW04 0.23 WHITE EMB OATMEAL BOWL WHITE EMB OATMEAL BOWL |  | AW05 0.23 WHITE EMB TEA CUP WHITE EMB TEA CUP 7oz |  |
| AW06 0.23 WHITE EMB TEA SAUCER WHITE EMB TEA SAUCER 6in |  | AW07 0.23 WHITE EMB COFFEE CUP DEMITASSE AW07 | |
| AW08 0.23 WHITE EMB COFFEE SAUCER DEMITASS AW08 | | AW16 0.23 WHITE EMB SOUP PLATE WHITE EMB SOUP PLATE 23cm |  |
| AW15 1.25 WHITE EMB COFFEE or TEA POT WHITE EMB COFF/TEA POT 36 oz |  | AW09 0.23 WHITE EMB SUGAR BASIN AW09 | |
| AW10 0.40 WHITE EMB CREAM or GRAV JUG AW10 | | AW12 1.25 WHITE EMB VEG DISH AND LID | |
| AW13 1.60 WHITE EMB CRUET SET | | AW17 0.40 WHITE EMB SERVING BOWL | |
| AW18 0.23 WHITE EMB BUTTER DISH WHITE EMB BUTTER DISH 5 in |  | AW32 0.40 WHITE EMB PIZZA PLATE | |
| AW33 0.40 WHITE EMB OVAL SERVER | | AW34 0.23 WHITE EMB BUD VASE WHITE EMB BUD VASE 5in HIGH |  |
| AW37 0.23 WHITE EMB RAMEKIN DISH | | AW38 0.23 WHITE EMB CRESCENT DISH | |
| AW39 0.23 WHITE EMB CONSOMME DISH 10 oz WHITE EMB CONSOMME DISH 10 oz |  | AW40 0.23 WHITE EMB CONSOMME STAND WHITE EMB CONSOMME STAND 6in | |
Cutlery | |||
| BA01 0.28 EPNS KNIFE TABLE | | BA02 0.28 EPNS FORK TABLE | |
| BA03 0.28 EPNS SOUP SPOON | | BA04 0.28 EPNS SWEET SPOON | |
| BA05 0.28 EPNS KNIFE DESSERT | | BA06 0.28 EPNS FORK DESSERT | |
| BA07 0.28 EPNS TEA SPOON | | BA08 0.28 EPNS COFFEE SPOON | |
| BA09 0.28 EPNS FISH KNIFE | | BA10 0.28 EPNS FISH FORK | |
| BA15 0.28 EPNS SERVICE SPOON | | BA16 0.28 EPNS SERVICE FORK | |
| BW01 0.23 WINDSOR KNIFE TABLE Length: 9in/23cm |  | BW02 0.23 WINDSOR FORK TABLE Length 7.75in/19.75cm | |
| BW03 0.23 WINDSOR SOUP SPOON Length 7in/18cm |  | BW04 0.23 WINDSOR SWEET SPOON Length 7.25in/18.5cm | |
| BW05 0.23 WINDSOR KNIFE DESSERT Length 8.25in/20.75cm |  | BW06 0.23 WINDSOR FORK DESSERT Length 7.25in/18.5cm | |
| BW07 0.23 WINDSOR TEA SPOON Length 5.75in/14.5cm |  | BW08 0.23 WINDSOR COFFEE SPOON Length 4.5in/11cm | |
| BW15 0.32 WINDSOR SERVICE SPOON Length 9.5in/24cm |  | BW16 0.32 WINDSOR SERVICE FORK Length 9.25in/23.5cm | |
| BW09 0.23 WINDSOR FISH KNIFE | | BW10 0.23 WINDSOR FISH FORK | |
| BC20 0.25 SS SERVING SPOONS RICE | | ||
Disposables | |||
| KA01 7.87 3 PLY 40x40cm WHITE (100) | | MT01 12.60 25m x 1m WHITE ROLL | |
Cleaning | |||
| YB01 7.00 BBQ or FRYER CLEANING CHARGE | | YC01 8.00 COOKER CLEANING CHARGE | |
| YE03 3.00 CLEANING CHARGE SMALL EQUIPT | | YE04 1.25 CLEANING CHARGE INDIVIDUAL | |
| ZZ01 0.12 WASHUP CROCKERY | | ZZ02 0.60 WASHUP SS FLATS or VEGDISHES | |
| ZZ03 0.09 WASHUP CUTLERY or GLASSWARE | | ||
| Free Quotation | Please add 15% VAT | Free Advice |
Terms and Conditions
- 1) In addition to the hire day, the catering equipment hire may be available the afternoon before and must be returned the morning after.
- 2) The hirer is responsible for the goods and containers from the time the hirer collects, or Cater-Hire deliver, to the time the hirer returns, or Cater-Hire collects.
- 3) A deposit is charged which is refunded less damaged or missing items after the hire has been returned and checked in. The refund is returned using the same method by which payment is made. IE debit/credit card, BACS or cheque.
- 4) All prices are exclusive of VAT or delivery.
- 5) All catering equipment hire is subject to availability.
- 6) Special delivery price applies only when an order is placed on line and at least 4 working days before the catering equipment hire is required.